Croque-cake de pollo barbacoa y camembert

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Croque-cake de pollo barbacoa y camembert. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Croque-cake de pollo barbacoa y camembert is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Croque-cake de pollo barbacoa y camembert is something that I have loved my whole life.

Many things affect the quality of taste from Croque-cake de pollo barbacoa y camembert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croque-cake de pollo barbacoa y camembert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Croque-cake de pollo barbacoa y camembert using 8 ingredients and 8 steps. Here is how you can achieve that.

Delicioso croque-cake o pastel de pan de molde de pollo barbacoa y camembert, perfecto para cualquier ocasión.

Aquí la videoreceta: https://youtu.be/be_4Kxur8RA
(Link de Youtube, instagram, facebook y más en la descripción de mi perfil.)

Ingredients and spices that need to be Take to make Croque-cake de pollo barbacoa y camembert:

1. 10 rebanadas pan de molde sin corteza
2. 4 muslos de pollo deshuesados o pechugas de pollo
3. 200 ml leche
4. 100 gr queso emmental rallado
5. 70 gr queso camembert
6. 2 cucharadas harina
7. 1 cucharada mantequilla
8. al gusto Salsa barbacoa

Steps to make to make Croque-cake de pollo barbacoa y camembert

1. Salpimentar y marcar los muslos de pollo en una sartén y reservar.
2. Derretir la mantequilla, añadir la harina cocerla un rato y agregar poco a poco la leche removiendo constantemente y cocer hasta que espese.
3. Añadir a la bechamel fuera del fuego sal, pimienta, una pizca de nuez moscada y 70gr de queso emmental.
4. En un molde de 25x11 aproximadamente recortar las rebanadas de pan para que encajen con el molde.
5. Disponer una primera capa de pan de molde seguida de una capa de bechamel, una capa de trocitos de muslo de pollo, salsa barbacoa y queso camembert. Repetir 2 veces más.
6. Acabar el pastel con una capa de pan de molde y bechamel espolvoreada del queso emmental restante y de unas lonchas de camembert.
7. Hornear durante 15 minutos a 180º y gratinar si es necesario.
8. Dejar reposar 20 minutos, desmoldar y disfrutar.

As your experience as well as confidence expands, you will certainly discover that you have extra natural control over your diet and also adapt your diet regimen to your individual tastes over time. Whether you want to serve a dish that utilizes fewer or even more ingredients or is a bit basically hot, you can make easy modifications to attain this objective. In other words, start making your recipes on schedule. When it comes to fundamental cooking skills for novices you do not require to discover them yet just if you understand some easy cooking techniques.

This isn't a total guide to fast and also simple lunch dishes but its good food for thought. With any luck this will certainly get your imaginative juices streaming so you can prepare tasty meals for your household without doing way too many square meals on your journey.

So that is going to wrap this up for this exceptional food Recipe of Ultimate Croque-cake de pollo barbacoa y camembert. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!