Causa rellena de pollo

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Causa rellena de pollo. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Causa rellena de pollo is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Causa rellena de pollo is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Causa rellena de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Causa rellena de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Causa rellena de pollo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Causa rellena de pollo using 16 ingredients and 5 steps. Here is how you cook it.

Receta peruana vistosa y deliciosa

Ingredients and spices that need to be Make ready to make Causa rellena de pollo:

1. Para la masa
2. 1/2 kg patata
3. 2 limas
4. 1 cucharada pasta de ají amarillo
5. Aceite de oliva virgen
6. Sal y pimienta
7. Para el relleno:
8. 1/2 pechuga de pollo o el equivalente de restos de pollo asado
9. 1 zanahoria
10. 1 puñado guisantes frescos o congelados o una lata pequeña
11. 1/2 aguacate grande o 1 pequeño
12. Mayonesa
13. Para decorar
14. 2 huevos de codorniz
15. 3 aceitunas negras
16. Unas hojitas de perejil

Instructions to make to make Causa rellena de pollo

1. Hervir las patatas con una rodaja de limón para darle un toque ácido cuidando que no se cuezan demasiado y no se deshagan
   Pelarlas cuando todavía estén calientes y prensarlas hasta conseguir una masa uniforme sin grumos y déjalas enfriar
2. Cuando las patatas estén frías agregar el jugo del limón, la pasta de ají amarillo, sal y pimienta al gusto
   Si la masa está muy seca agregar un poco de aceite y mezclar con las manos
3. Hervir la pechuga de pollo lo suficiente hasta que esté cocida, se pueden utilizar los restos de pollo asado quedara con más sabor el relleno, desmenuzarla en trozos pequeños
   Hervir las zanahorias y pícalas en cuadros pequeños y los guisantes se pueden utilizar de lata que ya están listos para comer. Si se usan frescos o congelados hervirlos hasta que estén tiernos
4. Mezclar el pollo desmenuzado, las zanahorias y los guisantes con mayonesa, sal y pimienta al gusto, le puedes añadir unas gotas de lima y reservar
5. Para servir utiliza un molde de cocina de aluminio, primero coloca una capa de la masa de patata, encima una capa de aguacate cortado, si no te gusta el aguacate sustitúyelo por una capa del relleno de pollo que tenemos reservado, después otra capa de masa de patata, una capa de relleno de pollo y para terminar otra capa más de la masa de patata
   Para decorar agrégale el huevo de codorniz cortado a la mitad, unas aceitunas negras, y el perejil

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Homemade Causa rellena de pollo. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!