Bowl de pollo, lima y salsa Sriracha

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Bowl de pollo, lima y salsa Sriracha. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Bowl de pollo, lima y salsa Sriracha is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Bowl de pollo, lima y salsa Sriracha is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Bowl de pollo, lima y salsa Sriracha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bowl de pollo, lima y salsa Sriracha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Bowl de pollo, lima y salsa Sriracha using 17 ingredients and 6 steps. Here is how you cook it.

Las cantidades deberán ir a vuestro gusto, dependiendo de los sabores que más deseáis que sobresalgan.

Ingredients and spices that need to be Prepare to make Bowl de pollo, lima y salsa Sriracha:

1. Para el pollo:
2. 2 pechugas de pollo
3. 3 cucharadas Sriracha
4. el jugo de 1 lima
5. Sal y pimienta recien molida
6. Para la ensalada:
7. lechuga picada
8. 4 rodajas piña fresca
9. tomates cherry
10. Cebolla roja picada
11. 1 aguacate en cubos
12. Para el aliño:
13. 1/3 taza aceite de oliva ligero
14. 1/4 taza vinagre de sidra de manzana
15. el jugo de 2 limas
16. 2 cucharaditas miel
17. al gusto Sal

Steps to make to make Bowl de pollo, lima y salsa Sriracha

1. Calienta la parrilla,
   Sazona el pollo con sal y pimienta. En un tazón o plato, combine la salsa de sirarcha y el zumo de lima.
   Agrega el pollo y deja marinar en la nevera durante al menos 20 minutos. (Cuanto más tiempo, mejor)
2. Una vez marinado, pon el pollo a la parrilla y sofríelo.
3. Cortar la piña en rodajas agrégala a la parrilla durante 3-4 minutos por cada lado
4. Mientras que eso se está asando, pica la lechuga, el aguacate, el tomate y la cebolla roja y ponlo todo en la fuente donde serviremos la ensalada.
5. Preparar el aderezo, al gusto y meterlo en el frigorífico hasta el momento de usarlo.
6. Una vez que el pollo esté listo, añádelo al bol de ensalada y rocíalo todo con el aliño.

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So that's going to wrap this up for this special food Steps to Prepare Perfect Bowl de pollo, lima y salsa Sriracha. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!