Pollo con salsa de limón y aroma de Romero y Cilantro “Apto para personas con diabetes”

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, Pollo con salsa de limón y aroma de Romero y Cilantro
“Apto para personas con diabetes”. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pollo con salsa de limón y aroma de Romero y Cilantro
“Apto para personas con diabetes” is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. {Pollo con salsa de limón y aroma de Romero y Cilantro
“Apto para personas con diabetes” is something which I have loved my whole life. They're nice and they look wonderful.|They're fine and they look wonderful. Pollo con salsa de limón y aroma de Romero y Cilantro
“Apto para personas con diabetes” is something that I've loved my entire life.}

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“Apto para personas con diabetes”, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con salsa de limón y aroma de Romero y Cilantro
“Apto para personas con diabetes” delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Pollo con salsa de limón y aroma de Romero y Cilantro
“Apto para personas con diabetes” using 12 ingredients and 4 steps. Here is how you cook it.

Yo la hice con pechuga, pero con 1 pollo bien despiezado queda buenísima.

Ingredients and spices that need to be Make ready to make Pollo con salsa de limón y aroma de Romero y Cilantro
“Apto para personas con diabetes”:

1. 1 Pechuga de pollo
2. 1 Cebolla
3. Zumo de 1/2 Limón
4. --- Crema vinagre balsámico:
5. 4 Cucharadas Harina
6. 250 ml Agua (o un poco más)
7. 1 Pastilla caldo carne desmenuzada
8. Aceite de oliva virgen
9. Sal
10. Pimienta molida
11. Romero en polvo
12. Cilantro en polvo

Steps to make to make Pollo con salsa de limón y aroma de Romero y Cilantro
“Apto para personas con diabetes”

1. Comenzamos con la Salsa: Cortamos las cebollas y las pochamos hasta que estén blanquitas blanquitas. Añadimos un chorrito de vinagre balsámico (para contrarrestar acidez porque lleva limón). Agregamos la pastilla caldo de carne, el cilantro y el romero, sal, zumo de 1/2 limón y 1 Cucharada de harina. Mezclamos bien y agregamos el agua. Seguimos removiendo y dejar cocinar hasta que reduzca la salsa.
2. Cortamos la pechuga en 6-7 tiras y salpimentamos. Vamos pasando cada tira por harina y freímos en abundante aceite previamente bien caliente. Sacamos y las ponemos en un plato con papel absorbente. Reservamos.
3. Batimos la salsa en un vaso batidor, la pasamos por un colador a una sartén para que nos quede bien fina y espesa a fuego suave.
4. Añadimos las pechugas ya fritas a la sartén con la salsa, mezclamos y dejamos unos minutos para que se integren bien con la salsa. Si queremos dejar mucha más cantidad de salsa, añadimos más agua en el proceso de hacerla.

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“Apto para personas con diabetes”. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!