Paella de Pollo

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Paella de Pollo. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Paella de Pollo is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Paella de Pollo is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Paella de Pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paella de Pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paella de Pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paella de Pollo estimated approx 45 minutos.

To begin with this recipe, we must prepare a few ingredients. You can have Paella de Pollo using 15 ingredients and 6 steps. Here is how you cook it.

Como es tradición en casa, cada Domingo ¨PAELLA¨.
La preparación del sofrito la hago con la Thermomix.

Ingredients and spices that need to be Take to make Paella de Pollo:

1. 70 gr Arroz (por Persona)
2. 2 Pimientos rojos en tiras
3. 1 lata de 100 gr Guisantes
4. 1 lata de 100 gr Aceitunas
5. 2 Huevos cocidos
6. 1 cucharada de postre Colorante
7. 175 ml Caldo de Pollo (por persona)
8. 1 Kg Pollo cortado en trozos
9. Ingredientes para el Sofrito:
10. 2 cucharaditas Aceite
11. 30 gr Pimiento Verde
12. 30 gr Pimiento Rojo
13. 1 Tomate pequeño
14. 1/2 Cebolla Pequeña
15. 1/2 diente Ajo

Steps to make to make Paella de Pollo

1. Echamos el sofrito en una paellera y cuando este caliente se agrega el Pollo cortado en trozos dejando que se haga unos 5 minutos por cada lado
2. Se echa el arroz, se remueve y se añade el caldo de Pollo
3. Se agregan los guisantes y el pimiento rojo cortado en tiras
4. Echar el colorante y esperar a que se haga el arroz, unos 20 minutos.
5. Probar y cuando esta casi echo el arroz se añaden las aceitunas y el huevo cocido para decorarlo
6. Una vez echo el arroz se espera 5 minutos para que repose. Buen provecho.

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Any-night-of-the-week Paella de Pollo. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!