Berenjenas rellenas al horno

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Berenjenas rellenas al horno. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Berenjenas rellenas al horno is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Berenjenas rellenas al horno is something that I've loved my whole life.

Many things affect the quality of taste from Berenjenas rellenas al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas al horno is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas rellenas al horno estimated approx 20 minutos.

To get started with this recipe, we must prepare a few components. You can cook Berenjenas rellenas al horno using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Berenjenas rellenas al horno:

1. 3 berenjenas grandes
2. 1 cebolla
3. 1 pimiento rojo
4. 1 pechuga de pollo cocinada y en tacos
5. 200 grs jamón de york en tacos
6. 6 rebanadas gruesas de queso emmental
7. 100 grs mozzarella rallada
8. 4 dientes ajo picadito
9. 1/2 pimiento verde
10. Aceite
11. Sal
12. Pimienta
13. Albahaca molida

Steps to make to make Berenjenas rellenas al horno

1. Ponemos a hervir las berenjenas cortadas a la mitad para que ablande la cáscara. Debemos vigilar para que no ablande mucho. Cuando estén listas les quitamos la pulpa con cuidado y colocamos los barquitos de berenjena en una bandeja de horno.
2. Aparte; hacemos un sofrito con las verduras, cuando pochen agregamos el pollo y el jamón y seguidamente la pulpa de la berenjena. Salpimentamos y cocinamos unos minutos.
3. Rellenamos los barquitos con esta mezcla y encima de cada uno colocamos la rebanada de queso emmental.
4. Espolvorear por encima la mozzarella y le agregamos la albahaca.
5. Gratinar al horno hasta que el queso se derrita.

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So that is going to wrap it up with this special food Simple Way to Prepare Quick Berenjenas rellenas al horno. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!