Carne rebozada "súper tierna"

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Carne rebozada "súper tierna". It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Carne rebozada "súper tierna" is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Carne rebozada "súper tierna" is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Carne rebozada "súper tierna", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne rebozada "súper tierna" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Carne rebozada "súper tierna" using 9 ingredients and 5 steps. Here is how you can achieve it.

#tescoma. Esta carne la hacía mi Suegra y Realmente vale la Pena realizar el proceso, queda súper tierna y muy sabrosa, podéis hacerla con ternera, pollo, cerdo.....

Ingredients and spices that need to be Make ready to make Carne rebozada "súper tierna":

1. Lomo o pechugas de pollo fileteadas
2. Harina
3. Huevo
4. Pan rallado
5. Aove
6. Sal
7. Ajo
8. Leche
9. Ramita canela

Steps to make to make Carne rebozada "súper tierna"

1. Poner la carne elegida en un tupper o bol, cubrir con leche, poner un par de ajos laminados y una ramita de canela, dejar macerar un mínimo de 4 horas (de un día para otro mejor)
2. Sacar la carne de la leche, salar, pasarla por harina, huevo y pan rallado, en ese orden
3. En una sartén poner abundante aceite y freír la carne empanada
4. Poner encima de papel absorbente para que suelte el exceso de aceite.
5. Espero que os guste. "Bon apetit"

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So that is going to wrap this up for this exceptional food Recipe of Perfect Carne rebozada "súper tierna". Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!