Pollo al estilo oriental

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Pollo al estilo oriental. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Pollo al estilo oriental is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Pollo al estilo oriental is something which I've loved my entire life.

Many things affect the quality of taste from Pollo al estilo oriental, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al estilo oriental delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al estilo oriental is 2-3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Pollo al estilo oriental using 14 ingredients and 7 steps. Here is how you cook that.

Quería hacer algo que saliese de mis esquemas, y que fuese con un toque picante. De esta forma nació esta receta.

Ingredients and spices that need to be Make ready to make Pollo al estilo oriental:

1. 200 gramos filetes de pollo
2. 1 cebolla
3. 2 dientes ajo
4. 1 trozo jengibre de unos 3-4 cm
5. 100 gramos zanahoria rallada
6. 130 ml salsa de soja
7. 2 cucharadas aceite de sésamo
8. 2 pimientos de piquillo
9. 1 pizca cayena en polvo
10. 1 pizca pimienta
11. 1 pizca sal
12. Como guarnición
13. Arroz cocido
14. Curry (opcional)

Steps to make to make Pollo al estilo oriental

1. Cortar los filetes a tiras finas. Picar muy finos la cebolla, los dientes de ajo y el jengibre. Cortar a cuadros los pimientos.
2. En una sartén añadir la salsa de soja y el aceite de sésamo. Poner a fuego medio, e incorporar el jengibre, la cebolla y los dientes de ajo, todos picados.
3. Una vez hecha la verdura, ponemos la carne de pollo y seguir cocinando a fuego lento. Salpimentar e incorporar la pizca de cayena en polvo.
4. Una vez suelte bastante líquido el pollo y casi esté cocinado, añadimos la zanahoria rallada (previamente lavada) y el pimiento cortado a cuadros.
5. Este es el aspecto que debería adquirir.
6. Cocer arroz en abundante agua y servir como guarnición
7. Buen provecho.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Pollo al estilo oriental. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!