Empanada de pollo al curry (Muy fácil)

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, Empanada de pollo al curry (Muy fácil). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Empanada de pollo al curry (Muy fácil) is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Empanada de pollo al curry (Muy fácil) is something which I've loved my entire life.

Many things affect the quality of taste from Empanada de pollo al curry (Muy fácil), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanada de pollo al curry (Muy fácil) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanada de pollo al curry (Muy fácil) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Empanada de pollo al curry (Muy fácil) using 11 ingredients and 9 steps. Here is how you can achieve that.

La empanada es un plato muy sencillo y riquísimo!! Con este plato triunfarás seguro ya sea para poner de picoteo o como plato!!

Ingredients and spices that need to be Get to make Empanada de pollo al curry (Muy fácil):

1. 3 pechugas de pollo
2. 1 pimiento rojo
3. 1 pimiento verde
4. 2 dientes ajo
5. 1/2 cebolla
6. 1 tomate
7. Queso rayado
8. 2 placas masa de hojaldre
9. 1 chorro vino (blanco o dulce)
10. Curry en polvo
11. al gusto Perejil o especias

Steps to make to make Empanada de pollo al curry (Muy fácil)

1. Se corta la verdura(cebolla, ajo, pimientos y tomate). Se pone en una sartén: la cebolla con el ajo y luego se añaden los pimientos. Se dejan pochar a fuego lento unos 10 minutos.Se enciende el horno!!(a la temperatura que ponga la masa en el paquete)
2. Se corta el pollo en trozos pequeños (o al gusto) y se ponen en la sartén y se le añade un poco de curry en polvo y perejil.
3. Cuando el pollo coja color se añade el tomate y se deja unos 5 minutos.
4. Se añade el vino y se sube el fuego unos tres minutos mientras se remueve todo. Luego volvemos a bajar el fuego.
5. Se añade el queso rallado y se remueve todo hasta que quede todo compacto.
6. Se apaga el fuego y se deja que repose todo, mientras se estira la masa y se agujerea con el tenedor.
7. Se pone el relleno en la masa extendiendolo bien y se pone la otra masa por encima.
8. Se cierran los bordes y se hacen agujeros y..al horno!(yo la deje 30 minutos pero depende de lo que ponga en el paquete de la masa).
9. Y..¡que aproveche!! 😋 La foto no le hace justicia!!😅

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So that's going to wrap it up with this exceptional food Easiest Way to Make Homemade Empanada de pollo al curry (Muy fácil). Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!