Rollitos de pollo rellenos de queso de cabra y sobrasada

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Rollitos de pollo rellenos de queso de cabra y sobrasada. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Rollitos de pollo rellenos de queso de cabra y sobrasada is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Rollitos de pollo rellenos de queso de cabra y sobrasada is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Rollitos de pollo rellenos de queso de cabra y sobrasada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de pollo rellenos de queso de cabra y sobrasada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Rollitos de pollo rellenos de queso de cabra y sobrasada using 5 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Rollitos de pollo rellenos de queso de cabra y sobrasada:

1. 10 filetes cortados finos de pechuga de pollo
2. 1 rulo de queso de cabra
3. Unos trozos sobrasada
4. Pan rallado
5. Aceite para freír

Instructions to make to make Rollitos de pollo rellenos de queso de cabra y sobrasada

1. Por cada filete obtendremos un rollito. Los filetes deben ser finos para poder enrollarlos con facilidad.
2. Extendemos un filete. Cortamos un trozo fino y alargado de queso de cabra (la mitad de una porción redonda sirve). Cogemos un poco de sobrasada que moldearemos para darle también forma alargada.
3. Colocamos estos ingredientes en el filete y lo enrollamos.
4. Realizamos estos pasos para cada uno de los rollitos.
5. En una sartén un poco honda ponemos aceite abundante, la suficiente como para que al echar los filetes, estos queden casi cubiertos.
6. Dejamos que se caliente y entonces procedemos a meter los rollitos. Los iremos friendo por tandas a fuego medio.
7. Una vez que los tengamos todos, ¡a comer antes de que se enfríen!
8. Rebozamos el rollo en pan rallado.
9. A medida que vayan dorándose, los sacamos sobre un papel de cocina para que absorba el aceite sobrante.

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So that's going to wrap this up with this special food How to Make Super Quick Homemade Rollitos de pollo rellenos de queso de cabra y sobrasada. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!