Minipizzas para los peques

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Minipizzas para los peques. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Minipizzas para los peques is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Minipizzas para los peques is something that I have loved my entire life.

Many things affect the quality of taste from Minipizzas para los peques, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Minipizzas para los peques delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Minipizzas para los peques is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Minipizzas para los peques using 6 ingredients and 2 steps. Here is how you cook that.

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Es el "plato" favorito de mi peque.
Súper rápido y riquísimas.

Ingredients and spices that need to be Take to make Minipizzas para los peques:

1. 2 bases de minipizza
2. 2 cucharadas tomate frito
3. 1 pizca orégano
4. 3 rodajas medio dedo de pechuga pavo en barra
5. 1 laza de atún bajo en sal
6. 2 puñados queso rallado

Instructions to make to make Minipizzas para los peques

1. Echamos el tomate frito, orégano, pechuga pavo en cubitos, atún y el queso rallado.
2. Lo metemos al horno durante 20 min a 180°.

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Minipizzas para los peques. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!