Revuelto de verdura y carne

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Revuelto de verdura y carne. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Revuelto de verdura y carne is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Revuelto de verdura y carne is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Revuelto de verdura y carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Revuelto de verdura y carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Revuelto de verdura y carne using 7 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Revuelto de verdura y carne:

1. 1 calabacín
2. 1 pimiento rojo
3. 1 pimiento verde
4. 1 cebolla
5. 1 pechuga de pollo troceadas
6. al gusto sal
7. al gusto pimienta negra

Instructions to make to make Revuelto de verdura y carne

1. Cortar las verduras en trozos pequeños
2. Cortar la pechuga en trozos pequeños
3. Echar en la sartén aceite oliva y poner todos los ingredientes. Salpimentar y dar unas vueltas
4. Cocinar unos minutos hasta que veas que está hecho, la carne ha cambiado de color y las verduras están más blandas

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So that is going to wrap it up for this special food Simple Way to Prepare Speedy Revuelto de verdura y carne. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!