Pollo al limón

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Pollo al limón. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pollo al limón is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Pollo al limón is something which I've loved my entire life.

Many things affect the quality of taste from Pollo al limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al limón is 2Personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Pollo al limón using 7 ingredients and 4 steps. Here is how you can achieve it.

A mi pareja y a mí nos encanta así que en vez de pedir al chino, lo hago en casa☺

Ingredients and spices that need to be Make ready to make Pollo al limón:

1. 2 pechugas o1 si es muy gorda la cortamos a la mitad a lo largo
2. 1 limón
3. 2 cucharadas harina
4. 3 cucharadas azúcar
5. 1 cucharada vinagre
6. 1 huevo
7. 1 vaso caldo de pollo

Instructions to make to make Pollo al limón

1. Preparamos en un plato harina y Batimos el huevo. Mientras ponemos en una sartén abundante aceite a calentar y mientras se calienta pasamos las pechugas por el huevo y después por la harina, una vez bien rebozadas pasamos a la sartén a que se frían muy bien por las dos caras
2. Una vez hechas las sacamos y las ponemos encima de papel de cocina para que absorba el exceso de aceite.
3. Para la salsa: En una cazo echamos un vaso de caldo de pollo, la harina, azúcar, vinagre y exprimimos el limón.
   Movemos hasta que espese a fuego medio.
4. En cuanto espese, probamos y depende si te gusta más fuerte puedes echar más limón.
   Ya estaría, se cortan las pechugas se echa por encima la salsa y puedes poner unas rodajitas para decorar.😋 Con este plato te has ahorrado como poco 5, 50€ de pollo al limón en un restaurante chino.😉

As your experience as well as confidence grows, you will find that you have a lot more all-natural control over your diet plan and also adjust your diet regimen to your personal preferences gradually. Whether you want to serve a recipe that makes use of fewer or even more ingredients or is a little bit basically hot, you can make simple changes to achieve this goal. To put it simply, begin making your dishes in a timely manner. As for basic cooking abilities for newbies you do not need to discover them yet just if you understand some simple food preparation methods.

This isn't a complete guide to fast and also very easy lunch dishes but its great food for thought. Hopefully this will get your creative juices moving so you can prepare scrumptious meals for your family without doing a lot of heavy meals on your trip.

So that is going to wrap this up with this special food Recipe of Ultimate Pollo al limón. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!