Pollo tikka masala 🇮🇳
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Pollo tikka masala 🇮🇳. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Pollo tikka masala 🇮🇳 is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. They are nice and they look fantastic. Pollo tikka masala 🇮🇳 is something which I have loved my entire life.
Many things affect the quality of taste from Pollo tikka masala 🇮🇳, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo tikka masala 🇮🇳 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pollo tikka masala 🇮🇳 is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pollo tikka masala 🇮🇳 estimated approx 1 hora 30 minutos.
To begin with this recipe, we must first prepare a few components. You can have Pollo tikka masala 🇮🇳 using 12 ingredients and 6 steps. Here is how you can achieve it.
La cocina hindú es sin duda una de mis favoritas. Sus exquisitos sabores especiados y picantes son inconfundibles y te transportan automáticamente a este país aunque nunca hayas estado. Es un poco trabajosa pero te aseguro que el resultado vale totalmente la pena. ¡Espero que te guste tanto como a mÃ, y si es asÃ, me lo cuentes! 🇮🇳🧡
Ingredients and spices that need to be Take to make Pollo tikka masala 🇮🇳:
- 2 pechugas enteras de pollo
- 1 cebolla
- 3 ajos
- 6-7 cucharadas tikka o garam masala
- 1 cucharada cúrcuma
- 1 cucharada jengibre
- 1 yogur natural
- 400 g tomate triturado
- 1/2 vaso leche de coco
- sal
- pimienta
- aceite
Instructions to make to make Pollo tikka masala 🇮🇳
- Empezaremos cortando las pechugas de pollo a tacos de 2-3 cm.
En un bol mezclaremos el tikka masala o garam masala, la cúrcuma, el jengibre y un poco de sal. - En un recipiente cerrado ponemos el yogur, dos ajos partidos en dos y la mitad de las especias. Añadimos el pollo, lo cubrimos bien con la mezcla para que coja todo el sabor y dejamos macerar en la nevera mínimo 30 minutos (si puedes dejarlo más tiempo mejor).
- Mientras, ponemos en una picadora la cebolla, un ajo, pimienta y el resto de las especias. Trituramos y ponemos la mezcla en una sartén al fuego con un poco de aceite durante 10 minutos.
- Cuando esté cocinado, añadimos el tomate. 5 minutos al fuego, trituramos muy bien y volvemos al fuego otros 10 minutos.
- Sacamos el pollo de la nevera y quitamos los ajos. Lo ponemos en una sartén con un poquito de aceite y a fuego fuerte, para marcarlo pero sin llegar a cocinarlo.
- Añadimos la leche de coco y el pollo junto con el sofrito y lo tapamos. Dejamos que se cocine unos 20 minutos a fuego bajo. ¡Sírvelo con arroz o pan naan y disfruta!💚
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So that is going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Pollo tikka masala 🇮🇳. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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