Pollo escabechado
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Pollo escabechado. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pollo escabechado is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Pollo escabechado is something that I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Pollo escabechado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo escabechado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pollo escabechado is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pollo escabechado estimated approx 40 minutos y reposo en frío.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pollo escabechado using 11 ingredients and 2 steps. Here is how you cook that.
Aquí os comparto una receta de aprovechamiento para ese trozo de pollo asado que queda en un rincón en la nevera y no sabes muy bien qué hacer con él. Una forma excelente de aprovecharlo y comerlo en otro formato es escabecharlo y luego utilizarlo en una nueva receta que en otra publicación os compartiré para que veáis ideas de uso.
Pista: la navidad es un momento ideal para consumir platos escabechados 😉
Feliz día!! 😘😘
#elgordodecookpad
Ingredients and spices that need to be Prepare to make Pollo escabechado:
- Restos de pollo asado (pechuga y muslo en mi caso)
- 1 vaso grande de aceite de oliva
- 1/2 vaso vinagre blanco
- 4-5 dientes ajos
- 2 zanahorias
- 1/2 cebolla
- Pimienta en grano o molida
- 1 hoja laurel
- 1 ramita romero
- 3 ramitas tomillo
- al gusto Sal
Steps to make to make Pollo escabechado
- En un cazo pon el aceite, el vinagre, la pimienta, laurel, tomillo, romero, zanahoria troceada y cebolla en juliana.Ponlo a fuego lento para que se cocine lentamente
- Desmenuza el pollo, salpimienta e introduce en el cazo con el resto de ingredientes. Deja que se cocine hasta que la zanahoria y la cebolla estén blanditas. Si partes de un producto en crudo enharina y fríe antes de introducirlo en el escabeche. Enfría en nevera hasta consumirlo.
As your experience and also self-confidence grows, you will discover that you have more all-natural control over your diet plan and adapt your diet to your personal tastes gradually. Whether you want to serve a recipe that utilizes fewer or more ingredients or is a bit essentially zesty, you can make straightforward changes to achieve this objective. Simply put, begin making your recipes on schedule. When it comes to standard food preparation abilities for novices you do not require to learn them however just if you understand some simple cooking methods.
This isn't a complete overview to quick and very easy lunch recipes however its good something to chew on. With any luck this will certainly obtain your imaginative juices moving so you can prepare tasty meals for your household without doing too many square meals on your trip.
So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Pollo escabechado. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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