Pollo asado con salsa de granada
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Pollo asado con salsa de granada. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Pollo asado con salsa de granada is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Pollo asado con salsa de granada is something that I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Pollo asado con salsa de granada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo asado con salsa de granada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pollo asado con salsa de granada is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few components. You can cook Pollo asado con salsa de granada using 9 ingredients and 10 steps. Here is how you can achieve it.
Una salsa impresionante para acompañar un asado
Ingredients and spices that need to be Take to make Pollo asado con salsa de granada:
- 2 pechugas de pollo grandes y enteras
- 1 Granada grande
- 2 rodajas piña al natural
- 2 cucharadas del jugo de la piña
- 2 cucharadas vinagre de Jerez
- 1/2 lima en zumo
- 1 cucharada azúcar blanco
- Sal
- Aceite de oliva virgen extra
Instructions to make to make Pollo asado con salsa de granada
- Desgranar la granada, escurrir la piña y cortar pequeña. Exprimir 1/2 lima
- En un cazo poner la granada, la piña, las 2 cucharadas del jugo y de vinagre, el zumo de lima y el azúcar
- Dejar a fuego suave unos 40-45 minutos
- Pasar por la batidora y reservar
- Mientras cuece la salsa, precalentar el horno a 180º calor arriba y abajo
- En una bandeja apta para el horno poner el pollo con un poco de sal y pintado con aceite de oliva virgen extra. Meter al horno unos 40 minutos dando la vuelta para que dore por todos lados
- Sacar el pollo y cortar en medallones.
- Mezclar el jugo que haya soltado el pollo con parte de la salsa.
- Napar el pollo con la mezcla y servir caliente recién hecho con el resto de la salsa aparte para añadir al gusto
- Buen provecho!!!!!
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So that is going to wrap it up for this exceptional food Recipe of Homemade Pollo asado con salsa de granada. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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