Quiche de espinacas y pollo

Quiche de espinacas y pollo

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Quiche de espinacas y pollo. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Quiche de espinacas y pollo is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Quiche de espinacas y pollo is something that I have loved my entire life.

Many things affect the quality of taste from Quiche de espinacas y pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche de espinacas y pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche de espinacas y pollo is 2-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche de espinacas y pollo estimated approx 1h aprox.

To begin with this recipe, we must first prepare a few ingredients. You can cook Quiche de espinacas y pollo using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Quiche de espinacas y pollo:

  1. 450 gramos espenicas
  2. 2 filetes pechuga de pollo
  3. 1 puerro
  4. Nata para cocinar
  5. Queso rallado
  6. Sal, pimienta negra molida y nuez moscada
  7. Masa de hojaldre redonda

Instructions to make to make Quiche de espinacas y pollo

  1. En primer lugar, lavar, trocear el puerro en trozos más bien pequeños y sofreír en la sartén con un chorrito de aceite.
  2. A continuación añadir los filetes de pechuga de pollo troceados y sofreír junto al puerro. También pondremos el horno a calentar a unos 180 grados.
  3. Cuando el pollo esté prácticamente hecho, añadimos las espinacas bien escurridas que, previamente, las habremos hervido en un cazo con agua y sal.
  4. Remover y mezclar todo bien, salpimentar, añadir la nata para cocinar, remover bien, añadir la nuez moscada y volver a mezclar todo bien. Ya podemos apagar el fuego y dejar reposar.
  5. En un recipiente redondo apto para el horno, poner la masa de hojaldre cubriendo todo el recipiente. Después vierte todo el contenido sobre la masa con cuidado, espolvorear con el queso rallado que más nos guste y meter en el horno durante unos 15-20 minutos (depende del horno)

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So that's going to wrap this up for this special food Easiest Way to Make Homemade Quiche de espinacas y pollo. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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