Pollo "relleno"

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Pollo "relleno". It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pollo "relleno" is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Pollo "relleno" is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Pollo "relleno", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo "relleno" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo "relleno" is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo "relleno" estimated approx 1 hora.

To begin with this particular recipe, we must prepare a few components. You can have Pollo "relleno" using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Pollo "relleno":

1. 3 pechugas de pollo
2. 2 tomates naturales
3. 3 lonchas jamón serrano o york o queso
4. Queso rallado, tipo mozzarella
5. Aceite
6. Sal
7. Pimentón
8. Orégano
9. Perejil
10. Ajo en polvo

Instructions to make to make Pollo "relleno"

1. Mezclar en un vaso, aceite, sal, ajo en polvo, orégano, pimentón dulce y perejil.
2. Poner las pechugas sobre papel de horno en una fuente, y hacerles unas rajas horizontalmente, donde después se meterán los ingredientes.
3. Untar las pechugas con la mezcla que hicimos en el vaso.
4. Cortar los tomates en rodajas.
5. Ir metiendo las rodajas de tomate en las rajas que le hicimos al pollo, intercalando uno si uno no... o todos... al gusto.
6. A continuación, meter también trocitos de jamón serrano, o jamón york, o de queso en lonchas. Como más nos guste. Aquí os pongo varios ejemplos.
7. Volver a untar todo con el preparado del vaso.... y a continuación, echar muchooooo queso rallado por encima. Y un poquito de orégano!!!!
8. Al horno! Aproximadamente 30 minutos, a 175 grados. Ir mirando que no se queme el queso, si es así, taparlo con papel de aluminio. Y listo!!!!!

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So that is going to wrap it up for this exceptional food Easiest Way to Make Favorite Pollo "relleno". Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!