Guiso de lentejas hindú con Thermomix

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Guiso de lentejas hindú con Thermomix. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Guiso de lentejas hindú con Thermomix is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Guiso de lentejas hindú con Thermomix is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Guiso de lentejas hindú con Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas hindú con Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas hindú con Thermomix is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de lentejas hindú con Thermomix estimated approx 45 min.

To begin with this particular recipe, we must prepare a few components. You can cook Guiso de lentejas hindú con Thermomix using 10 ingredients and 4 steps. Here is how you cook that.

Una forma distinta de guisar las lentejas

Ingredients and spices that need to be Make ready to make Guiso de lentejas hindú con Thermomix:

1. 100 gr cebolla dulce
2. 1 bote (400 gr) lentejas en conserva
3. 500 gr o 1 manzana Golden o pera cortada en dados de 2 cm
4. 1 cucharadita curry en polvo
5. 1/2 cucharadita comino
6. 1 cucharadita sal
7. 1 cayena seca (opcional)
8. 250-300 gr pechuga de pollo o pavo en trazos de 2 cm (o gambon)
9. 250 ml caldo de pollo o de pescado si gambon
10. 300 ml agua

Steps to make to make Guiso de lentejas hindú con Thermomix

1. Coloca la cebolla en el vaso 3 segundos a velocidad 4. Baja con la espátula añade el aceite y sofríe 3 minutos varoma a velocidad 1.
2. Añade la manzana, las especias, el agua y el caldo y calienta 15 minutos temperatura 100 giro inverso a velocidad 1.
3. Añade el pollo y cocina otros 12 minutos a temperatura 100 giro con inverso a velocidad 1. Si te gusta con más caldo o lo ves seco añade agua
4. Añade las lentejas bien escurrida dos minutos más.

As your experience and also confidence expands, you will find that you have more natural control over your diet regimen and adjust your diet regimen to your individual tastes over time. Whether you wish to serve a dish that utilizes fewer or even more ingredients or is a little bit basically hot, you can make easy adjustments to attain this objective. In other words, start making your dishes promptly. As for fundamental cooking skills for newbies you do not require to discover them however just if you master some straightforward cooking techniques.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Award-winning Guiso de lentejas hindú con Thermomix. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!